Job Type

Full-time

Work Type

On-Site

Location

Sharjah, UAE

Experience

2 - 5 years
  • Deliver exceptional customer service by anticipating guest needs and personalizing their dining experience.
  • Efficiently manage order taking and ensure accurate communication between the kitchen and guests.
  • Maintain a clean and organized dining area, adhering to health and safety regulations.
  • Assist in menu knowledge, offering recommendations and answering questions about food and beverages.
  • Collaborate with kitchen staff to ensure timely food preparation and delivery.
  • Handle cash transactions and balance the register at the end of each shift.
  • Participate in team meetings to improve service quality and share feedback.
  • Upsell menu items and promote special offers to enhance guest satisfaction.
  • Address and resolve customer complaints or issues promptly and professionally.
  • Assist in training new staff members, fostering a supportive team environment.