- Greet guests with a warm and friendly demeanor, creating an inviting atmosphere from the moment they enter.
- Take accurate food and drink orders, utilizing a keen memory or notepad to ensure precision, and explaining menu items creatively.
- Serve food and beverages promptly, ensuring that dishes are presented beautifully and at the correct temperature.
- Monitor guest satisfaction throughout the meal, proactively addressing any concerns or requests to enhance their dining experience.
