Position: Deputy CFO
Industry: Hospitality / Hotel
Experience: Minimum 10 years

Key Responsibilities:

• Oversee financial planning, budgeting, and forecasting to ensure financial stability.
• Manage financial reporting, including P&L statements, balance sheets, and cash flow analysis.
• Ensure compliance with local regulations, tax laws, and financial policies.
• Develop and implement financial strategies to optimize revenue and cost management.
• Supervise accounting, auditing, and financial control functions.
• Liaise with internal and external stakeholders, including auditors and regulatory authorities.
• Support investment and expansion strategies by providing financial insights.
• Utilize financial technology and systems to improve reporting efficiency.