Prepare daily meals for the family based on preferences and dietary requirements

Plan and create diverse menus including Indian, Arabic, Continental, Asian, and healthy cuisine

Ensure high standards of food quality, taste, presentation, and portion control

Maintain complete kitchen cleanliness, hygiene, and food safety standards

Manage kitchen inventory, grocery planning, and stock control efficiently

Source fresh ingredients and monitor food storage procedures

Handle meal preparation for guests, family gatherings, and special occasions when required

Maintain confidentiality, professionalism, and proper etiquette while working in a private household

Ensure timely meal preparation and flexibility according to the family’s schedule