Job Type
Full-time
Work Type
On-Site
Location
Abu Dhabi, UAE
Experience
2 - 5 years
- Oversee the daily quality control operations in compliance with food safety regulations, ensuring that all products meet established standards.
- Conduct regular inspections and audits of food preparation areas, equipment, and storage facilities to guarantee cleanliness and adherence to health codes.
- Develop and implement quality control procedures and guidelines that align with corporate policies and industry best practices.
- Train and mentor staff on quality assurance practices, fostering a culture of safety and excellence within the team.
- Analyze quality control data and trends to identify areas for improvement and escalate issues to management as necessary.
- Maintain accurate records of quality control inspections, tests, and corrective actions taken, ensuring compliance during audits.
- Respond promptly to customer complaints related to product quality, conducting investigations and implementing corrective measures.